A Mouth-Watering Anti-Aging and Anti-Inflammatory Meal You Can Make in 15 Minutes

I found this online and had to make it!  Delicious and your skin will glow like a pregnant woman after you eat it!

Raw Sweet Potato Salad with Curry Almond Sauce is a unique and refreshing salad that is perfect for those hot summer days when you can’t bear to turn on the oven or stove. I was skeptical the first time I tried a raw sweet potato salad, but I was pleasantly surprised. Raw sweet potatoes have a great crunch and fresh flavor that is far from starchy.

Sweet potatoes are packed with beta-carotene which our body converts to vitamin A. Vitamin A is a fat soluble vitamin that boosts the immune system, keeps the skin healthy and maintains eye health. Sweet potatoes are high in antioxidants and lower the potential health risks associated with heavy metals and free radicals as they pass through our digestive tract. They also have anti-inflammatory properties and are great for people with inflammatory conditions such as arthritis. Continue reading

5 Reasons to Eat Sweet Potatoes for Anti-Aging and Fertility

Ah, the innocent, cheery sweet potato – a food very few of us give any thought to except during Thanksgiving or Christmas. Allow me to correct myself when I say ‘very few’ by saying that the most educated nutritionists, foodies, very vain women and ladies who want babies DO give a lot of thought to this sunny, orange root. But why you ask?

Here are 5 reasons: Continue reading

Fight Aging and Cancer with an Alkaline PH – 4 Steps to Getting There

An alkaline diet may lower your risk of exhaustion, premature aging, sickness, allergies, muscle aches, joint pain and osteoporosis. A study published in 1994 in the New England Journal of Medicine found that women who neutralized their body’s acidic state with an alkalizing agent absorbed calcium and phosphorous better and increased the rate their bodies formed new bone matter. Continue reading

Curcumin – A Miracle Anti-Aging, Anti-Inflammatory and Anti-Cancer Spice

Throughout my research on anti-aging, I discovered the unusual (and rather underused) power of herbs and spices.  The average person simply reaches for salt, pepper and tobasco sauce at the table – and indeed these condiments are the few on offer at restaurants or in people’s homes.  Imagine a restaurant that brought you an array of diversified compatible condiments for each dish?

This rainbow of offerings should be on hand at home where you can take a little pride in shocking your dinner guests and family by adding new flavors on a regular basis.  Shake up the spices in your habitual routine by incorporating curcumin.  It’s earthy, warm taste is usually used to enhance curries but I add it to everything – because I know all of its miraculous benefits!

And even before I was a ‘happy homemaker’ I was taking curcumin to counter the effects of my wild hedonism.  It worked! The vampire lives on as Botox free as ever… Continue reading

Pesticides in Produce – The Dirty ‘Dozen’ and the Clean Fifteen

If you don’t know which fruits and vegetables are in the Dirty Dozen list (now actually, the Dirty Fourteen though Dozen falls off the tongue better…) yet you are behind the times.  All of us struggle with balancing our budgets yet those of us who are obsessed with cleaner living and anti-aging are willing to pay more for so-called organic produce.  But did you know that there are fruits and vegetables that are more naturally resistant to absorbing chemicals than others?  And, there is produce that is much more vulnerable to soaking up toxins – generally because they are physically softer.

Therefore, there are certain fruits and veggies (the Dirty Dozen) you MUST buy organic (or you are consuming what amounts to a sponge soaked in toxins/pesticides) while there are others you can buy non-organic (the Clean Fifteen). Continue reading