If this post seems like an infomercial – it is. I have become wildly obsessed with Astaxanthin – a supplement I had never heard about until I discovered that it is ‘sunblock you can eat.’ As someone who has meticulously dissected all the chemicals in the average sunblock and concluded that the only non-toxic ingredient (zinc) is one that makes me look like a real vampire, I have long worn picture hats and avoided the sun from 12-2. All that has changed now that I have discovered Astaxanthin. I have been taking it for months now and am in the sun a fair bit – but no burning! And my nails have become long and strong – very unusual for me!
Summer is here and I am back in America! As much as I love the energy and spirit of my country, I worry about the loose regulations around the production and use of chemicals. After ten days in NYC and exposure to non-filtered shower and bath water I could see the toll on my skin – it looked dry and lifeless. But quick re-vitalization is at hand with proper filtration systems and home-made hydrating face masks.
In a day and age where we can buy everything pre-packaged and where we rush from one activity and web page to another, it pays to slow down and consider that everything we need arrives ready to use in its natural unadulterated state. And these gifts of nature can be found in a grocery store and, hopefully, your kitchen.
The following are eight of the easiest and most refreshing facials masks that you can make at home. They will nourish and moisturize tired summer skin. Remember, sun, sunblock, salt water and chlorinated water can take a big toll on skin so be sure to re-ignite it.
Are you one of those people who hasn’t bought a jar of coconut oil yet? Are you stuck on the idea that coconut oil is a saturated fat? If the answers to these questions are yes, then you have failed to do your research!
Coconut oil is almost 90 percent saturated fat, but not all sat fats are created equal. “The saturated fat in coconut oil is mostly lauric acid, a medium-chain saturated fatty acid that appears to have a more neutral effect on heart health when compared to longer-chain saturated fats found in meats and dairy products,” says Wendy Bazilian, R.D., author of The SuperFoodsRx Diet.
This makes sense considering citizens of nations that consume prodigious amounts of coconut products, such as Sri Lanka, have lower rates of heart disease than Americans. Some research even suggests that coconut oil can paradoxically improve cholesterol numbers by revving up enzymes in the body that breakdown fats. Continue reading
I was hunting for a sunscreen for my twenty month old baby the other day and was overwhelmed by the endless options. I started scribbling down the ingredients to google later and was astounded by the level of toxins in creams approved for children – who are usually more protected by the FDA. Continue reading
Once upon a time, I had lunch with an elegant old man. He was a Count – born of an illustrious family and habituated to the company of beautiful woman. He was a connoisseur of femininity and over a fine lunch in a small restaurant on the left bank of Paris he told me that in the age of plastic surgery and Botox he had one sure-fire way of telling a woman’s age. Her knees.
So how do you prevent elephant knees? Continue reading