URGENT! Educate Yourself on How to Avoid Genetically Modified Foods or Risk Sterility, Infertility, Cancer, Accelerated Aging etc.

My obsession for chips and salsa/guacamole has come to a halt. Why? Because of my new obsession with the horrors of genetically modified (GM) foods. The corn in tortilla chips is one of the major GM foods. The more I read, the more terrified I became. Especially when I thought about my child spending playdates in other kids homes – with parents or nannies who are not educated on GM dangers. We need to educate ourselves and our friends – FAST! GM foods cause everything from sterility and infertility to allergies and cancers.  Wake-up in restaurants – talk about no regulation.

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I have included two articles below. One explains the health problems brought on with GM foods and the other from www.foodbabe.com which gets more specific about food labeling and how companies that use GM foods try to trick customers by cunning labeling strategies.

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The health information featured below is excerpted from Genetic Roulette: The Documented Health Risk of Genetically Engineered Foods, by Jeffrey M. Smith

Health Risks

In 2009, the American Academy of Environmental Medicine (AAEM) stated that, “Several animal studies indicate serious health risks associated with genetically modified (GM) food,” including infertility, immune problems, accelerated aging, faulty insulin regulation, and changes in major organs and the gastrointestinal system. The AAEM has asked physicians to advise all patients to avoid GM foods.

Starting in 1996, Americans have been eating genetically modified (GM) ingredients in most processed foods. Why isn’t the FDA protecting us?

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Is Your Mattress Aging You AND Increasing Your Cancer Risk? 10 Sources for Risk-free Beds

We spend approximately one third of our lives in bed. With such a large proportion of our lives spent in one place, it makes sense that this area is important to our health. However, many people do not take the health implications of a badly maintained sleeping area seriously, and are oblivious to the diseases and conditions that can be caused.

Statistics show that after 10 years, a mattress will double in weight due to dust mites or bed bugs. These creatures will feed off skin cells and produce allergens in the mattress. This in turn leads to respiratory conditions being triggered such as asthma, but also symptoms more commonly associated with hay fever such as runny nose, irritation in the eyes and lungs and sneezing. A survey carried out in the UK found that one in eight people changed their bed sheets less often than once a month and 27 percent were sleeping on mattresses more than 10 years old.

While it’s well-known that an older mattress can be a source of allergies — mostly from dust mites or mold — a new mattress would be worry-free.

Or would it?

Some 30 or more years ago, mattresses were made of untreated, natural materials, but now most come to the store bearing a host of petrochemicals, flame retardants and other additives. Continue reading