Prevent Aging and Sickness! Detox Your Body of Heavy Metals and Other Impurities Easily

Do you love sushi? Do you eat fish regularly? Do you live in a city? Do you spend time near smokers? Do you eat out at restaurants?   Do you buy food that is not organic? Do you use regular deodorants and non-organic beauty care products? Do you use chemical cleaning products? Do you drink tap water? Do you bathe or shower in non-filtered water?

If your answer to any of the above questions is yes – you are at risk for some level of heavy metal or other free radical or polluting contamination. Once your body is ‘infected’ by these pollutants – whether they be mercury, aluminum, lead, fertilizers, carbon monoxide, cadmium, parabens, ammonia (etc.) – they build up. And then? They start interrupting all your systems – hormonal, metabolic, cellular, digestive, immune you name it.   This spells: aging, sickness and weight gain.

So besides being as vigilant as possible – what else can you do? If you are not taking any serious medications (ask your doctor if you are) – invest in Zeolite. I take a huge spoonful of Zeolite in a glass of water every ten days.   Because it is highly absorbent, I do not take vitamins that day.  I have read testimonials by people who take it more often but I believe the body works well on its own if supported by a healthy lifestyle.  You know your risk factors and habits better than I.

But what is Zeolite?                    

 

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Magnesium – Make Sure it is in Your Diet or Else you will –

One of the magical vitamins I have been taking for years is magnesium glycinate.  My motivation was anti-aging but, the below article by Dr. Mercola will explain why magnesium is important for SO MANY other reasons.

Dr. Mercola

You don’t hear much about magnesium, yet an estimated 80 percent of Americans are deficient in this important mineral and the health consequences of deficiency are significant. One reason could be because magnesium, like vitamin D, serves so many functions it’s hard to corral.

Few nutrients possess the remarkable and diverse benefits of magnesium. It is the fourth most abundant mineral in cells after calcium, phosphorus and potassium. Magnesium is found in our bones, muscles, blood, and other tissues. It is needed by the body for energy production, fat and protein synthesis, muscle relaxation, nervous system function and calcium metabolism.

According to US Department of Agriculture data, two out of every three Americans don’t meet average daily intake requirements for magnesium, which are 300 milligrams (mg) to 420 mg daily for adults. In addition, many people have a magnesium deficiency due to stress, genetics or a medication, such as a diuretic (usually taken to control blood pressure). As a consequence, these people face an increased risk for health problems. Maintaining adequate levels of magnesium can help reduce muscle cramps, stabilize blood sugar, lower the risk for heart disease, ease migraine headaches, strengthen bones and slow the aging process. Continue reading

Hidden Dangers of Fluoride in Tap Water and Toothpaste

This is a fascinating article by the renown Dr. Katharina.  If you have children you should definitely take note!

Why drinking tap water and using regular toothpaste can be detrimental to your health.
Fluoride is a chemical that is added to 60% of the American water supply and frequently added to toothpaste.  While government agencies try to convince you that it is healthy for you and your children and will help prevent tooth decay, the truth is that it is a dangerous chemical that negatively impacts your health.
It is now believed that excess Fluoride in the water is linked to the epidemic of hypothyroidism (under- active thyroid) in the States and is linked to other health concerns like low IQ in children, headaches, arthritis, neurological problems and even cancer.
In fact, doctors used to treat HYPER thyroidism (over active thyroid) with Fluoride, since it suppresses the function of the thyroid. Continue reading

Maca – The Big Mac of Superfoods

Do you know how many of my 40-65 year old male friends brag to me that they have discovered the “miracle natural viagra”? Thirteen and counting so far.  And that ‘viagra’ ladies, is Maca – an innocuous looking white powder that is not for snorting!

Maca is a root from Peru; it’s a tuber, like a potato, and offers an amazing energy boost for those with low energy. Maca however, unlike coffee, offers energy in a non-caffeinated way that supports the body.  It is a nutritionally dense super-food that contains high amounts of minerals, vitamins, enzymes and all of the essential amino acids. Maca root is rich in B-vitamins, which power all processes in the body, and maca is a vegetarian source of B-12. To boot, maca has high levels of bioavailable calcium and magnesium and is great for the remineralization of your body.  Don’t forget that our soil has been badly depleted of minerals thanks to large-scale farming and fertilizers.  A tomato today is not as rife with minerals as the tomatoes our grandparents ate! Continue reading

Vitamins – Are you Married or Divorced? Can They Help Prevent Aging?

I believe in taking vitamins to supplement an inconsistent or questionable diet.   What I mean by that is if you are working non-stop or traveling or don’t have a well rounded diet that is composed of organic, ‘appropriately cooked’ (i.e. not heated in plastic, or grilled, or microwaved or cooked in a non –stick pan, or cooked to death… etc.) then you should supplement with vitamins and/or nutraceuticals.  If you are certain of your food sources, don’t eat out frequently and take time to plan meals and oversee the cookware, cooking and the shelf life of what you eat I don’t believe you need vitamins. Continue reading

Food is the New Plastic Surgery – But Give Your Kitchen A Face-Lift First with these 23 Steps

Power Foods can cause explosions of pleasure in our mouths while making our skin firmer and plumper at the same time.  If you are serious about anti-aging you are going to have to be more vigilant about what you eat – and where you eat. (Since where is linked to the what!).  Even in the best restaurants you have no idea where the food is coming from and if it is organic or wild – or, more likely, polluted and farm-raised i.e rife with antibiotics etc.

The solution? Cook more.  Yes, you are going to have to start going to the market, buying new knives and a blender – and, if you are really serious, a juicer.

Get started in your kitchen by throwing a few items away and replacing them: Continue reading